Food Menu

Small Plates

Key West Pink Shrimp

Marinated Tomatos, Sapodilla, Finger Lime, Coconut Leche de Tigre 22 -

Sourced From - Open Sea, French Farm, Tiny Farm, Paradise Farm

Winter Salad

Charred Rye, Grilled Cucumber, Carambola, Chimichurri, Broward Macadamia Nuts 23 -

Sourced From - Tiny Farm, French Farms, Elson’s Exotics, Zak The Baker

Grilled Sebastian Oysters

Squid Garum Vinaigrette, Fried Hazelnuts, Tarragon Purée 28 -

Sourced From - Treasure Coast Shellfish, French Farms, HertaBerkSchwein Farm

Stone Crab

English Egg, Thai Curry, Challah 30 -

Sourced From - Captain Jay, Regener8 Farm, Paradise Farm, Zak the Baker

Entrées

Smoked Cobia

Summer Squash Purée, Marinated Zucchini, Preserved Carambola Crema 45 -

Sourced From - Open Sea, French Farm, Paradise Farms

Grilled HertaBerkSchwein Pork

Smoked Eggplant Rice, Cuban Oregano Chili Crunch, Pork Jus 45 -

Sourced From - HertaBerkSchwein Farm, Congaree & Penn, Bee Heaven, Regener8

Dry Aged 12oz HM Ribeye

Preserved Vegetables, Crispy Yucca, Ají Dulce Bearnaise, Romaine Salad 96 -

Sourced From - HM Cattle, Tiny Farm, Regener8 Farm, Paradise Farms

Desserts

Atkins Mango Ice Cream

Spiced Peanut Praline, Green Cardamom Ganache, Peanut Milk 18 -

Sourced From - Tiny Farm, Rama Farm

Mamey Rum Cake

Mamey Ice Cream, Carambola Sorbet, Tomme Cheese Foam, White Chocolate Crumb 23 -

Sourced From - French Farms, Tiny Farm, Hawthorne Creek Creamery

Beverage Menu

WINE

Sparkling

Glera, Bisson, “Frizzante Treviginiana”, Veneto, Italy 2023

17/60

Pierre Péters, “Cuvee de Reserve”, Champagne, France NV

165

White

Melon de Bourgogne, Jerôme Bretaudeau, “Clos Des Perrières”, Loire Valley, Muscadet, France 2020

20/80

Riesling, Stein, “Palmberg”, Mosel, Germany 2023

20/70

Trousseau Gris, Jolie Laide, Sonoma, California 2023

19/65

Chardonnay, Domaine Cheaveau, “Pouilly-Fuissé’, Burgundy, France 2022

150

Aligoté, Sylvain Pataille, "Champ Forey", Burgundy, France 2022

170

Rosé

Fortana, Mico Mariotti, “Set e Mez” Frizzante, Emilia-Romagna, Italy NV

50

Red

Trousseau Blend, Jolie Laide, Sonoma, California 2023

20/75

Pinot Noir, Hirsch Vineyards, “The Bohan-Dillon”, Sonoma, California 2023

35/125

Zinfandel, Bedrock Wine Co, “Old Vine”, Sonoma, California 2022

19/65

Pinot Noir, Hirsch Vineyards, “San Andreas”, Sonoma Coast, California 2021

175

Nebbiolo, Cascina Penna-Currado, “Bricco Lago”, Piedmont, Italy 2022

100

Cabernet Sauvignon, Spottswoode, “Lyndenhurst”, Napa Valley, California 2020

225

Domestic Beer

Sunshine City IPA 9

Space Ninja NEIPA 15

No Mames Lager 10

Time Moves Slow Kolsch 11

NON-ALCOHOLIC

Whey Passionfruit Limeade 8

Tepache 8

Kombucha 8

Acqua Panna 8

San Pellegrino 8

20% service charge included on all checks. Cashless payment only.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Wine & beer will be charged separately.

Cashless payment only.